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 Post subject: Agram Meats
PostPosted: Tue Jun 21, 2011 11:40 am 
Anybody been there before? From their website, they are all natural, no drugs/hormones and such. If you have been there, what are the prices like?


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PostPosted: Tue Jun 21, 2011 2:05 pm 
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Joined: Sun Nov 01, 2009 1:28 pm
Posts: 27
I bought a little o this and a little o that. I got some spicy deer pepperoni and some other stuff that i now forget. My reason to return is the smoked turkey drumsticks. They were amazing!! Tossed on the BBQ to heat and add the carnival taste. They were so authentic I almost knocked one of my teeth out and rubbed myself with cabbage.

I'll give them a thumbs up.


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PostPosted: Tue Jun 21, 2011 3:21 pm 
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Joined: Wed Nov 05, 2008 4:05 pm
Posts: 262
Bought a beautiful rack of lamb last weekend.
They sell Ontario lamb which is far superior
to NZ lamb.

Pricey, but worth it.


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PostPosted: Tue Jun 21, 2011 4:10 pm 
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Joined: Wed May 30, 2007 12:14 pm
Posts: 218
we buy a lot of meat there - i think the quality is good and the price is no more than Superstore. sometimes the customer service and selection leaves a little to be desired though.... best to call first to see if they have what you are looking for. you can even tell them your order over the phone so it is ready when you want to pick it up.


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PostPosted: Wed Jun 22, 2011 8:19 am 
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Joined: Tue Mar 22, 2005 11:54 am
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Location: Phase 13, Barr Crescent, Thistle Bay A
I buy the seasoned Burgers, Honey Garlic Sausage and Beef shoulder roasts (for rotisserie) there.

I get my pork for Pulled pork from a place on Steeles between Trafalgar and Winston Churchill, north side with a huge cement cow on the lawn. The name of the place escapes me now....

Matt


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PostPosted: Wed Jun 22, 2011 8:23 am 
Matt wrote:
I buy the seasoned Burgers, Honey Garlic Sausage and Beef shoulder roasts (for rotisserie) there.

I get my pork for Pulled pork from a place on Steeles between Trafalgar and Winston Churchill, north side with a huge cement cow on the lawn. The name of the place escapes me now....

Matt


The Eastern European place that sells alot of cured meats too?


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